Once a private townhouse, Le Bristol opened as a hotel 1925 in the height of the roaring 20's. From 1949 onwards it has received many awards for its comfort and luxury as one of the most prestigious Parisian palaces. In 2008 Le Bristol was acclaimed 'Best Hotel in Europe' followed by 'Best Hotel in the World'.

In 2009, its Chef Éric Frechon was awarded a third Michelin star for his extraordinary cuisine served in the hotel's gourmet restaurant. With the acquisition of the adjacent building, a new wing was added in September 2009 and a new brasserie « Le 114 Faubourg » opened its doors. The guest rooms are some of the most spacious in the capital and are all individually decorated. Latest technology is discreetly present in the traditional décor. Comfort, elegance, refinement are the key words summing up Le Bristol: a true symbol of French luxury.

The vast garden of 1200 square meters offers a cool, calm oasis in the center of the capital. An indoor swimming pool opens onto a solarium with views of Paris. The craftsmanship visible in the teak and glass details resembles the deck of the most magnificent yachts of the 19th century. A fully equipped fitness centre and an Anne Sémonin spa are available to guests for their well-being. Le Bristol is a temple of elegance and refinement.

http://www.lebristolparis.com